INGREDIENTS- Banana-2(ripe) Blueberry-1 cup All-purpose flour-1/4 cup (optional) Wheat flour-1 cup(If you don't want to add all purpose flour then use 1 & 1/4 cups of wheat flour) Oats-1/2 cup Egg-1 Milk-1/4 cup Sugar-1/2 cup(I used 2 tbsp regular sugar and 1/2 cup coconut palm sugar) Unsalted Butter-1/2 cup(softened or room temperature) Baking soda-1 tsp Baking powder-1 tsp Vanilla Essence-1 tsp Salt-1/4 tsp METHOD- 1-Preheat oven to 400 degree F.Coat 12 muffin cups or muffin tray with cooking spray or line with paper lines. 2-In a large bowl combine flours with baking powder,baking soda and salt.Keep aside. 3-In another bowl mash bananas,add sugar and mix well. 4-Then add butter,egg,vanilla essence,milk and whisk well. 5-Then add dry mixture and oat to the wet mixture and stirring just until moistened. 6-Then add blueberries and fold with a spatula gently. 7-Divide batter evenly among muffin cups (cups will be almost full).